For fruit and vegetable professionals, the option of Zero Residue products seems to be an option with a bright future focused on generating profitable crops that are at the same time respectful of nature and the health of consumers. PERIS has successfully placed more than 1 million kg of Zero Residue Certified piel de sapo melon on the market this season and expects to increase this percentage for the 2020 season.
At Peris we know that quality does not start at the production line. It starts before. Much earlier. It starts in the…
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At Peris we have been dedicated to melons for more than 80 years. And almost as long working with watermelon. They are…
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August starts with a very good taste for those of us who are dedicated to summer fruit. At Peris, we have reached…
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