Fruit Attraction is a revolution. It takes us completely out of our environment (the orchard and production centers) and allows us to spend three days reconnecting with customers and suppliers and connecting with new supermarkets and greengrocers who want to incorporate our products to their counters and shelves. This is the 12th edition we have […]
From October 3 to 5 we will leave our production plants in the Huerta de Valencia to go to Fruit Attraction, the International Fair of the Fruit and Vegetable Sector, held in Madrid. During these days, we will receive our customers and hold meetings with companies interested in adding our quality fruit and vegetables to […]
Oh, Christmas… A time when gathering around a table full of delicacies is common. So is it to lose sight of our good eating habits. There are the family meals, but also with friends, with your work colleagues… And if you are lucky, you will also get a great Christmas box full of… sausages, nougat, […]
Tell us about it! Are you one of those who chooses to take the whole piece of melon or watermelon home, or are you fond of choosing it in halves? Melon and watermelon halves are a format that have gained many fans in recent years. There are several reasons for this, the most common of […]
Choosing the best piel de sapo melon from all the ones in the store is not an easy task… In the same store you can find good pieces with other much weaker ones… Choosing a good melon is not an exact science, but in Peris we are going to give you some tips so you […]
We are often asked for tips on how to choose the best melon. And we, of course, give certain guidelines that can help in the choice. But we also say that if you choose a Peris melon, you will hardly go wrong. And this is the best time to go and look for one of […]
We have been collaborating with the University of Castilla-La Mancha (UCLM) for two years now in a research project that we love. There, a group of researchers from the E.T.S. de Ingenieros Agrónomos y Montes de Albacete of the University of Castilla-La Mancha (UCLM), led by Professor José Emilio Pardo González, is working to create […]
In Vicente Peris we are children of the orchard, specifically of the Huerta de Valencia, a unique space that surrounds the city and that, in good part, still maintains the cultivation activity. Vicente Peris, the founder of our house, the grandfather, was born in Cúiper, a district located in the heart of Horta Nord. He […]
With the end of summer in La Mancha, the piel de sapo melons of the best varieties are stained with ocher and green colors on the outside and a slight pinkish tone in their flesh. For connoisseurs of Manchego melon, it is the sweetest and most aromatic melon of the season. In Peris we call […]
The pumpkin, known as the fruit of the autumn orchard, is already ready in PERIS warehouses for its new commercial cycle. Carrocecano, peanut and Valencian pumpkins have different audiences depending on their intended uses. The great carruecano will serve as a base for stews and creams for the industry and greengrocers who sell them cut […]