There are fruits that have never had a perception problem. People like them, they have a positive image, and consumers quickly associate them with freshness, quality, and healthy eating. The pomegranate is one of them. It’s eye-catching, versatile, adds color and texture, and fits perfectly with increasingly established consumer trends. The problem has never been […]
In the day-to-day running of a fresh-cut plant, there is something that happens constantly: cutting, peeling, adjusting the product so that it reaches the consumer in its best version. In this process, we inevitably discard parts of the fruit that are not part of the final product. For years, these by-products have had secondary outlets, […]
A ready-to-eat sliced fruit is convenience, health and taste. But, if not handled and preserved correctly, that same product can quickly lose its attractiveness. Why does this happen? What is behind the color change that sometimes appears? The answer lies in biology. And how we manage it. The science behind a color change When a […]
We know it, and I’m sure you do too. Sustainability is not achieved with a single big action, but with many small decisions that, added together, make a difference. In the pre-prepared convenience food line (peeled and cut fruit, ready to eat), under the Frutifresh brand, we have been making improvements in this direction for […]
«Let’s treat it like sushi.» That phrase was said to us by a customer more than ten years ago, in one of the first meetings we held to discuss fresh-cut fruit. We were analyzing how to improve preservation, replenishment and product management. We were talking about temperatures, handling, rotation… All those things that often go […]
Sport and fruit are a combo that we love in Peris, so we do not hesitate to study with great affection all proposals for collaboration that come our way. And one of them is very special for us, because it has been going on for several years and its bases are really special. We are […]
We know that fruit is a pillar of a healthy diet, but… Are there better times than others to consume it: before, during or after meals? Here we tell you about it with a bit of science and common sense, without leaving aside something that in Peris we like very much, to enjoy to the […]
At Vicente Peris we have been committed to sustainability for years and we know that every small gesture counts. That is why, in 2024, we have taken another step forward in the reduction of plastics in our pre-prepared convenience products, optimizing both labels and packaging. The result: more than two tons of plastic less in […]
Did you know that ready-to-eat fresh fruits and vegetables are transforming our eating routines? At Vicente Peris, it is clear to us: pre-prepared convenience food is part of the future, and the evolution of our sales in 2024 has confirmed this. Thanks to our brand Frutifreshbrand, specialized in cut fruits and vegetables, we have closed […]
If you know us, you already know that ‘quality’ could be our second last name. It would look like this: Vicente Peris Quality. We like it! 😆 Joking aside, it is very true that the quality of our products is the hallmark of Peris. But it is of little use to take maximum care of […]